Easy & Frugal Recipe: Chicken Broccoli Roll-Up

Guest Post by Megan

I have given up on trying to cook chicken. In the oven, in the crockpot, on the stove…it tastes alright, but when compared to a rotisserie chicken you can pick up at the store, I’m just not that impressed with my own skills.

So, I have started buying a rotisserie chicken once a week from Costco for $4.99. It’s always so good and we usually have leftovers. Here’s what I like to do with our leftover chicken:

Chicken Broccoli Roll-Up


1 cup cooked chicken (chopped)
1/2 cup broccoli (finely chopped)
1/2 cup carrot (finely shredded)
1 clove garlic
1/4 cup mayo
Salt and pepper to taste
1 package refrigerated crescent rolls

I usually buy the refrigerated crescent rolls, however I made my own dough in the bread machine this time. I thought it was so much better but this recipe is still yummy with the store bought dough.

(You can currently print a Pillsbury Crescent Roll coupon here and here)


Combine first 6 ingredients.

Spoon filling onto crescent roll and roll up.

Place on ungreased cookie sheet.

Bake at 375 degrees for 12-15 minutes until crescent roll is slightly golden.


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